Maltodextrin

About Product

Maltodextrin is used in food processing applications as a preservative, acidity regulator, sweetener, stabilizer, emulsifier, or processing aid subject to food-grade specifications.

Chemical Formula:(C₆H₁₀O₅)ₙ Chemical Code (CAS Number): 9050-36-6

Application & Uses

  • Used in food products as a thickener and filler
  • Applied in sports nutrition and energy supplements
  • Used in pharmaceutical formulations
  • Acts as a stabilizer in processed foods
  • Used in infant food and dietary products
  • Applied in flavor encapsulation
  • Helps in improving texture and shelf life
  • Used in beverage and dairy products
  • Applied in cosmetic formulations
  • Used in industrial and food processing industries

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