About Product
Sodium Metabisulphite (SMBS) is a food-grade preservative and antioxidant widely used in food processing. It helps prevent oxidation, discoloration, and microbial growth, extending the shelf life of various food products. Commonly used in dried fruits, juices, wine, and seafood, it maintains freshness and color stability. Its strong reducing properties also aid in dough conditioning in baked goods. SMBS is a cost-effective and efficient food additive ensuring product safety and quality.
Chemical Formula: CAS Number: 7681-57-4Chemical Code: Na₂S₂O₅
Application & Uses
- Used as a preservative in dried fruits to prevent spoilage
- Maintains color and freshness in fruit juices and beverages
- Prevents oxidation in wine and beer production
- Acts as an antimicrobial agent in seafood and processed meats
- Improves texture and shelf life in baked goods
- Used as a bleaching agent in food processing
- Enhances crispiness in potato products and snacks
- Prevents enzymatic browning in cut fruits and vegetables
- Acts as a reducing agent in dough conditioning for bread and biscuits
- Controls chlorine levels in water used for food processing